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Day: November 20, 2025

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culinarycollectiveatl

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Jan 14

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National Hot Pastrami Sandwich Day - January 14, 2026 What Makes a Hot Pastrami Sandwich? - Key Ingredients: - Pastrami: A type of cured meat, usually beef, seasoned with a variety of spices. - Bread: Traditionally served on rye bread, but other breads can be used. - Condiments**: Often topped with mustard, pickles, or coleslaw. History of Pastrami - Origins: Pastrami has roots in Romanian cuisine, with Jewish immigrants bringing it to America in the late 19th century. - Popularity: It gained fame in delis, especially in New York City, becoming a staple in Jewish delis. Celebration Ideas - Deli Visit: Treat yourself to a classic deli that specializes in pastrami sandwiches. - Homemade Version: Try making your own hot pastrami sandwich at home. Here’s a simple recipe to get started: 1. Ingredients: Sliced pastrami, rye bread, mustard, and any additional toppings you like. 2. Preparation: - Heat the pastrami in a skillet or microwave until warm. - Assemble the sandwich by layering pastrami on bread with mustard and other toppings. - Grill it on both sides if you prefer a toasted sandwich. Fun Fact - Variations: While the classic version is popular, some people enjoy adding cheese, such as Swiss, or experimenting with different types of bread. Enjoying a hot pastrami sandwich on this day is a delicious way to celebrate! Are you interested in specific recipes or places to find great pastrami sandwiches? 🥪

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culinarycollectiveatl

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Jan 13

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Planning a special birthday deserves a menu as unique as the celebration itself. Chef Rob blends Southern comfort with global flavors to craft dishes that surprise and delight. Picture tender braised short ribs seasoned with Asian five-spice and finished with a ginger-scallion glaze, or shrimp and grits with a Spanish chorizo twist. These dishes honor Atlanta's rich Southern roots while embracing its worldly spirit. Here's a sample menu made for an unforgettable birthday: - Asian Five-Spice Braised Short Rib with Ginger-Scallion Glaze - Shrimp and Grits with Spanish Chorizo and Smoked Paprika - Herb-Roasted Seasonal Vegetables What celebration would you want to make special with a custom menu like this?

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culinarycollectiveatl

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Jan 13

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When your brunch dreams are too good to be true—because they are! Elevate your next special occasion with a private chef brunch that’s as unforgettable as your milestones. Ready to taste the extraordinary? Book us for your celebration today! 🔗 Link in bio #PrivateChefBrunch #AtlantaEvents #BrunchGoals #FoodieExperience #SpecialOccasions

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culinarycollectiveatl

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Jan 13

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Celebrate your special moments with a private chef brunch in your home. Enjoy dishes crafted to your taste and soak in the relaxed, warm atmosphere created just for you. ✨ Perfect for birthdays, showers, or any intimate gathering. Book your culinary experience through our page. 🔗 Link in bio #PrivateChefBrunch #AtlantaEats #IntimateCelebrations #HomeDiningExperience #CulinaryCollectiveATL

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