Seasonal, chef-forward menus built around your tastes.
At Culinary Collective Atl, You don’t pick from a template. Chef Rob designs a custom menu for your event—steakhouse classics, global flavors, elevated comfort food, and dietary-friendly options—so every course feels intentional.
Vegan, gluten-free, dairy-free, and allergy-aware planning.
We plan around your guests—dietary restrictions, cultural preferences, and the vibe of the occasion. You’ll get a clear menu plan in advance, with thoughtful substitutions that never feel like an afterthought.
You host. We handle the details.
From shopping and prep to cooking, plating, and kitchen cleanup, we make it easy to be fully present with your guests—whether it’s an intimate dinner, a milestone celebration, or a multi-day retreat.
45 years culinary experience • Chef Led • ServSafe certified • $2M liability insured • Atlanta + 100-mile radius
A restaurant-quality, in-home dining experience with a custom menu designed by Chef Rob. Best for: birthdays, anniversaries, date nights, small groups, celebrations. Includes: menu planning • shopping • cooking • plating • kitchen cleanup
PRICES
3 Course
Private Chef Dinner
4 guests: $689.00
6 guests: $859.00
8 guests: $1,049.00
10 guests: $1250.00
Larger Groups Lets Talk
Chef-prepared meals made for your preferences and dietary needs—cooked, packaged, and ready for the week. Best for: busy professionals, families, health-focused clients. Includes: meal plan • grocery shopping • cooking • packaging • delivery
PRICES STARTING At-
4 Days of food $375 Plus Groceries and Delivery
Private chef service brought to your vacation home—perfect for weekends, lake houses, and cabin trips. Best for: Blue Ridge, Elijay Lake Lanier, group trips, milestone weekends. Includes: custom menu • shopping • on-site cooking • cleanup (travel fees may apply)
PRICES STARTING AT
$59pp + $650 Chef Fee and travel.
Call for multiple Meals and weekends
Full-service retreat meals for corporate offsites and wellness retreats—breakfast, lunch, dinner, snacks, and dietary planning. Best for: executive teams, wellness groups, multi-day stays. Includes: menu planning • dietary coordination • daily service • cleanup
PRICES-
Breakfast, Lunch and Dinner
Starting at $89pp for food + $975 Chef Fee per day and travel.
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