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Scratch cooking is all about preparing meals from basic, whole ingredients rather than reaching for pre-packaged mixes, kits, or heavily

Scratch cooking is all about preparing meals from basic, whole ingredients rather than reaching for pre-packaged mixes, kits, or heavily

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Dec 25
Our audience values meaningful interactions and taking time to appreciate family and friends during the holidays. Christmas Day calls for a joyful, grateful, and warm tone to celebrate the spirit of giving and togetherness.
Merry Christmas to all! May your day be filled with love, laughter, and cherished memories with those you hold dear. Thank you for being part of our community. 🎁❤️🎅
#ChristmasDay #MerryChristmas #HolidayJoy #FamilyTime #GratefulHeart
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Dec 25
🎄✨ There`s something truly magical about a holiday meal personalized just for you. On this Christmas Day, did you know that customizing each dish to your family`s traditions and tastes enhances not just flavor but also emotional connection?
🔍 Here`s a little-known tip: layering seasonal spices like nutmeg, cinnamon, and clove in your dishes can elevate the warmth and comfort, making each bite resonate with festive joy.
🌟 Why it matters:
1️⃣ Customizing meals keeps everyone included—whether it’s a dietary need or a beloved family recipe.
2️⃣ Using fresh, seasonal ingredients locks in nutrients and vibrant flavors.
3️⃣ Thoughtful layering of spices adds depth and brings nostalgic warmth.
4️⃣ Presentation that reflects your style heightens anticipation and delight.
5️⃣ Sharing these meals turns moments into lasting memories.
✨ Imagine a perfectly spiced roast with a hint of clove that melts in your mouth, or a velvety pumpkin soup infused with cinnamon warming your senses.
💬 What is your family`s must-have holiday flavor or dish that makes your Christmas feel special?
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🔗 Link in bio
#HolidayCooking #ChristmasMeals #FestiveFlavors #FoodTraditions #TheCulinaryCollectiveATL
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Dec 25
National Pumpkin Pie Day —
December 25, 2025
Celebrate National Pumpkin Pie Day by enjoying this classic dessert that’s a staple of many holiday feasts!
Quick Background
- Origin: Pumpkin pie has its roots in early American cooking, with Native Americans using pumpkin in various dishes. The modern pie we know today became popular in the 19th century.
- Significance: Often associated with Thanksgiving, pumpkin pie is also enjoyed during Christmas celebrations, making it a fitting treat for the holiday season.
How to Celebrate
- Bake a Pumpkin Pie: Make your own pumpkin pie from scratch or use a pre-made crust for a quicker option.
- Serve with Whipped Cream: Top your pie with a generous dollop of whipped cream or a scoop of vanilla ice cream.
- Share with Family: Present it as a delightful dessert after your holiday meal.
Classic Pumpkin Pie Recipe (Serves 8)
Ingredients
- 1 (9-inch) pie crust (store-bought or homemade)
- 1 can (15 oz) pumpkin puree
- 3/4 cup granulated sugar
- 1/2 tsp salt
- 1 tsp ground cinnamon
- 1/2 tsp ground ginger
- 1/4 tsp ground cloves
- 1/2 tsp vanilla extract
- 3 large eggs
- 1 can (12 oz) evaporated milk
Method
1. Preheat Oven: Preheat your oven to 425°F (220°C).
2. Prepare Crust: Place the pie crust in a pie dish and crimp the edges. Set aside.
3. Mix Ingredients: In a large bowl, combine pumpkin puree, sugar, salt, cinnamon, ginger, cloves, and vanilla. Mix well.
4. Add Eggs and Milk: Beat in the eggs and then stir in the evaporated milk until smooth.
5. Pour into Crust: Pour the pumpkin filling into the prepared crust.
6. Bake: Bake for 15 minutes at 425°F, then reduce the temperature to 350°F (175°C) and bake for an additional 40-50 minutes, or until a knife inserted in the center comes out clean.
7. Cool: Allow to cool before serving.
Enjoy National Pumpkin Pie Day by indulging in this delightful dessert that adds warmth and sweetness to your holiday celebrations! 🥧🎄✨
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